Redefining the modern tea experience. AVANTCHA changes the way tea is experienced and understood through sourcing high quality leaves, minimalistic accessories, modern tea ceremonies and educational programs. We help consumers to distill all the beauty of tea, to rediscover the taste and to explore the emotive meaning of tea beyond simple refreshment.
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Although a relatively recent addition to café menus around the world, Matcha has been enjoyed in Japan as long as tea itself. What is Matcha? Matcha powder is made by grinding young green tea leaves, known as Tencha, into a very fine powder. Before grinding, the entire the planation is shaded for 3-4 weeks before the […]